{"created":"2023-05-15T08:48:55.830742+00:00","id":412,"links":{},"metadata":{"_buckets":{"deposit":"e421aec2-db02-4d68-a7b0-223cd3f3a819"},"_deposit":{"created_by":4,"id":"412","owners":[4],"pid":{"revision_id":0,"type":"depid","value":"412"},"status":"published"},"_oai":{"id":"oai:kawasakigakuen.repo.nii.ac.jp:00000412","sets":["53:54"]},"author_link":["58"],"control_number":"412","item_10010_biblio_info_7":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"2023-03","bibliographicIssueDateType":"Issued"},"bibliographicPageEnd":"154","bibliographicPageStart":"152","bibliographicVolumeNumber":"1","bibliographic_titles":[{"bibliographic_title":"大阪河﨑リハビリテーション大学 大学院年報","bibliographic_titleLang":"ja"},{"bibliographic_title":"Osaka Kawasaki Rehabilitation University Graduate School Annual Reports","bibliographic_titleLang":"en"}]}]},"item_10010_publisher_8":{"attribute_name":"出版者","attribute_value_mlt":[{"subitem_publisher":"大阪河﨑リハビリテーション大学","subitem_publisher_language":"ja"}]},"item_10010_source_id_9":{"attribute_name":"ISSN","attribute_value_mlt":[{"subitem_source_identifier":"2758-6227","subitem_source_identifier_type":"PISSN"}]},"item_creator":{"attribute_name":"著者","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"一ノ瀬 航","creatorNameLang":"ja"},{"creatorName":"Wataru ICHINOSE","creatorNameLang":"en"}],"nameIdentifiers":[{}]}]},"item_files":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"2023-03-27"}],"displaytype":"detail","filename":"14_フレイルフェノタイプ別の低栄養との関連性について.pdf","filesize":[{"value":"1.7 MB"}],"format":"application/pdf","licensetype":"license_note","mimetype":"application/pdf","url":{"label":"14_フレイルフェノタイプ別の低栄養との関連性について","url":"https://kawasakigakuen.repo.nii.ac.jp/record/412/files/14_フレイルフェノタイプ別の低栄養との関連性について.pdf"},"version_id":"15882805-f6e9-41bb-a1a0-18951ab0de78"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"other","resourceuri":"http://purl.org/coar/resource_type/c_1843"}]},"item_title":"研究課題 フレイルフェノタイプ別の低栄養との関連性について","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"研究課題 フレイルフェノタイプ別の低栄養との関連性について","subitem_title_language":"ja"}]},"item_type_id":"10010","owner":"4","path":["54"],"pubdate":{"attribute_name":"PubDate","attribute_value":"2023-03-24"},"publish_date":"2023-03-24","publish_status":"0","recid":"412","relation_version_is_last":true,"title":["研究課題 フレイルフェノタイプ別の低栄養との関連性について"],"weko_creator_id":"4","weko_shared_id":-1},"updated":"2023-10-02T01:48:25.975989+00:00"}